Press releases

A new survey carried out in eight EU countries shows that the future Common Agricultural Policy should better reflect consumer expectations about food, how it is produced, and by whom. Although most consumers have a generally positive view of the agricultural sector, the Common Agricultural Policy (CAP) is not fully in line with their social and environmental concerns. BEUC and its members call on the EU Commission to heed consumers’ concerns in the future revision of the CAP to address societal expectations.

The European Commission published its roadmap for the agriculture and food sector until 2040 today, laying the ground for future initiatives in the next five years. The Vision follows the Strategic Dialogue, gathering key players across the food supply chain, which had delivered promising results for consumers, including a shared commitment to boost access to healthy and sustainable food. Regrettably, the Vision disappoints on the demand side.

The Strategic Dialogue for the future of Agriculture just published its report which rightfully urges EU and national policymakers to make the healthy and sustainable food choice the easy one for consumers. BEUC, who was among the participants, hails the outcome of the 7-month long deliberative process as a potential game changer. For this to happen, EU Commission President Ursula von der Leyen must reflect the Dialogue’s output in her upcoming Vision for Agriculture and Food and the concrete measures which must follow.